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Mezcal and Tequila Cocktails by Robert Simonson
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Mezcal and Tequila Cocktails

Mixed Drinks for the Golden Age of Agave [A Cocktail Recipe Book]

Mixed Drinks for the Golden Age of Agave [A Cocktail Recipe Book]

By Robert Simonson

By Robert Simonson

By Robert Simonson

By Robert Simonson

Best Seller
Hardcover $18.99

Apr 06, 2021 | ISBN 9781984857743

Ebook $11.99

Apr 06, 2021 | ISBN 9781984857750

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    Mezcal and Tequila Cocktails by Robert Simonson
    Hardcover $18.99
    Apr 06, 2021 | ISBN 9781984857743

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    • Hardcover $18.99

      Apr 06, 2021 | ISBN 9781984857743

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      Apr 06, 2021 | ISBN 9781984857750

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    About Mezcal and Tequila Cocktails

    IACP AWARD WINNER • Indulge your thirst for new ways to enjoy tequila and mezcal with 60+ recipes for agave cocktails from a James Beard Award–nominated author and New York Times spirits writer.
     
    From riffs on classics such as the Mezcal Mule and Oaxaca Old-Fashioned to new favorites such as Naked and Famous or Smoke and Ice, discover how to use mezcal and tequila to create cocktails in nearly every classic cocktail formula—from flip to sour to highball—that highlight the smoky, edgy flavors of these unique and popular spirits.

    Robert Simonson, author of The Old-Fashioned and The Martini Cocktail, covers a broad range of flavors with doable, delicious recipes that are easy to assemble, most only requiring three or four ingredients. This comprehensive, straightforward guide is perfect for tequila and mezcal enthusiasts looking for creative ways to enjoy agave spirits more often and in more varied ways—or for anyone who just likes to drink the stuff.

    About Mezcal and Tequila Cocktails

    IACP AWARD WINNER • Indulge your thirst for new ways to enjoy tequila and mezcal with 60+ recipes for agave cocktails from a James Beard Award–nominated author and New York Times spirits writer.
     
    From riffs on classics such as the Mezcal Mule and Oaxaca Old-Fashioned to new favorites such as Naked and Famous or Smoke and Ice, discover how to use mezcal and tequila to create cocktails in nearly every classic cocktail formula—from flip to sour to highball—that highlight the smoky, edgy flavors of these unique and popular spirits.

    Robert Simonson, author of The Old-Fashioned and The Martini Cocktail, covers a broad range of flavors with doable, delicious recipes that are easy to assemble, most only requiring three or four ingredients. This comprehensive, straightforward guide is perfect for tequila and mezcal enthusiasts looking for creative ways to enjoy agave spirits more often and in more varied ways—or for anyone who just likes to drink the stuff.

    Read An Excerpt

    Read An Excerpt

    Also by Robert Simonson

    Modern Classic Cocktails
    The Martini Cocktail
    3-Ingredient Cocktails
    A Proper Drink
    The Old-Fashioned
    See all books by Robert Simonson

    Also by Robert Simonson

    Modern Classic Cocktails
    The Martini Cocktail
    3-Ingredient Cocktails
    A Proper Drink
    The Old-Fashioned
    See all books by Robert Simonson

    About Robert Simonson

    ROBERT SIMONSON writes about cocktails, spirits, bars, and bartenders for the New York Times. He is also contributing editor and columnist at PUNCH. His books include The Old-Fashioned (2014), A Proper Drink (2016) and 3-Ingredient Cocktails (2017), which was nominated… More about Robert Simonson

    About Robert Simonson

    ROBERT SIMONSON writes about cocktails, spirits, bars, and bartenders for the New York Times. He is also contributing editor and columnist at PUNCH. His books include The Old-Fashioned (2014), A Proper Drink (2016) and 3-Ingredient Cocktails (2017), which was nominated… More about Robert Simonson

    Product Details

    Category: Wine & Beverage | Cooking Methods

    Hardcover | $18.99
    Published by Ten Speed Press
    Apr 06, 2021 | 176 Pages | 5-1/2 x 8 | ISBN 9781984857743

    Category: Wine & Beverage | Cooking Methods

    Ebook | $11.99
    Published by Ten Speed Press
    Apr 06, 2021 | 176 Pages | ISBN 9781984857750
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    Awards

    IACP Cookbook Award – Wine, Beer and Spirits WINNER 2022

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