Best Seller
Ebook
Published on Mar 19, 2024 | 240 Pages
Sunday Times best-selling author Rebecca Wilson shows you how to bring comfort to your table with 80 recipes for nourishing, low-cost meals perfect for all the family.
From quick mini-breakfast tacos and tasty hand pies to satisfy the pickiest of palettes, to addictive mushroom lasagna and decadent chocolate puddings, choose from 80 recipes packed with exciting flavors that will appeal to everyone at the table from 6 months and over.
Whether you want to make fresh, fruity breakfasts; light snacks and air-fryer treats; hearty, slow-cooked casseroles; or sumptuous desserts, Rebecca’s easy-to-follow recipes are designed to save you time and money, making the most of your favorite seasonal ingredients and pantry essentials. With recipes tailor-made for air-fryers and slow cookers, cooking for the whole family has never been simpler.
With useful tips on budgeting, batch cooking, freezing, and storing; easy substitutions for lots of ingredients; and catering to fussy eaters, Rebecca takes the worry out of meal planning and prep so you can spend more quality time with the ones you love.
From quick mini-breakfast tacos and tasty hand pies to satisfy the pickiest of palettes, to addictive mushroom lasagna and decadent chocolate puddings, choose from 80 recipes packed with exciting flavors that will appeal to everyone at the table from 6 months and over.
Whether you want to make fresh, fruity breakfasts; light snacks and air-fryer treats; hearty, slow-cooked casseroles; or sumptuous desserts, Rebecca’s easy-to-follow recipes are designed to save you time and money, making the most of your favorite seasonal ingredients and pantry essentials. With recipes tailor-made for air-fryers and slow cookers, cooking for the whole family has never been simpler.
With useful tips on budgeting, batch cooking, freezing, and storing; easy substitutions for lots of ingredients; and catering to fussy eaters, Rebecca takes the worry out of meal planning and prep so you can spend more quality time with the ones you love.
Author
Rebecca Wilson
Rebecca Wilson is a mum, recipe developer and founder of the food channel @rebeccawilsonfood. Sharing her easy, quick, fresh meal ideas, suitable for all the family, including babies reaching the weaning milestone, Rebecca wants to show that introducing solid foods can be fun, exciting, easy and delicious! Her first book What Mummy Makes (DK, 2020) became a chart and Sunday Times bestseller. It was shortlisted for Made For Mums Award 2021 and Wordery’s Book of The Year 2020 and won a Highly Commended Award for Adult Non-fiction Book in the Marketing Society Awards 2020. www.rebeccawilson.com
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