Skip to Main Content (Press Enter) Toggle side nav

Angie Mar

 
A M

About the Author

Angie Mar is the owner and executive chef at the Beatrice Inn in New York’s City’s West Village, which received a rave two-star review from Pete Wells in the New York Times. Best known for her innovative preparation of meats, Mar was named a 2017 Food & Wine Best New Chef and was a 2019 James Beard semifinalist for Best Chef: New York City.

Sign me up for news about Angie Mar and more from Penguin Random House

Books by Angie Mar

Be the first to know!
We’ll send you the latest updates from Angie Mar
We’ll send you the latest updates from Angie Mar
By clicking SIGN UP, I acknowledge that I have read and agree to Penguin Random House’s Privacy Policy and Terms of Use.
Dismiss
Thanks!
Something awesome is on its way.
Back to Top