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EMILY LYCOPOLUS is the author of seven cookbooks, including the Recipes for Olive Oil and Vinegar Lovers series and co-authoring Cedar + Salt. She is a level 2 olive oil sommelier and holds an MA in Cultural Anthropology. Her specialties include recipe development and R&D. She co-founded EAT Creative with DL Acken, a food-focused bespoke content creation agency.
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