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Ruth Reichl

Photo of Ruth Reichl

Photo: © Michael Singer

About the Author

Ruth Reichl is the bestselling author of the memoirs Garlic and Sapphires, Tender at the Bone, and Comfort Me with Apples and the novel Delicious! She was editor in chief of Gourmet magazine for ten years. She lives in upstate New York with her husband and two cats.

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Books by Ruth Reichl

Save Me the Plums
Save Me the Plums
My Kitchen Year
My Kitchen Year
Delicious!
Delicious!
Comfort Me with Apples and Tender at the Bone: Two Culinary Treasures
Comfort Me with Apples and Tender at the Bone: Two Culinary Treasures
Comfort Me with Apples
Comfort Me with Apples
Tender at the Bone
Tender at the Bone

Ruth Reichl Also Contributed To

The Unprejudiced Palate
The Unprejudiced Palate
Remembrance of Things Paris
Remembrance of Things Paris
Endless Feasts
Endless Feasts

Video

What I’m Reading: Ruth Reichl (author of MY KITCHEN YEAR)

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