Skip to Main Content (Press Enter) Toggle side nav

Andrew Zimmern


About the Author

Andrew Zimmern is a food writer, dining critic, TV personality, chef, teacher, and world traveler. He is an associate editor at Minneapolis-St. Paul Magazine, with two monthly columns under his byline, and in addition to his blog, Chow and Again, his writing has appeared in numerous national publications including Food ArtsRestaurant BusinessNWA Traveler, and Bon Appétit. As the cocreator, host, and contributing producer of Travel Channel’s hit series Bizarre Foods with Andrew Zimmern, Zimmern travels the world, exploring the food in its own terroir. Born and raised in New York City, he now lives in Minneapolis with his wife and son.

Sign me up for news about Andrew Zimmern and more from Penguin Random House

Be the first to know!
We’ll send you the latest updates from Andrew Zimmern
We’ll send you the latest updates from Andrew Zimmern
By clicking SIGN UP, I acknowledge that I have read and agree to Penguin Random House’s Privacy Policy and Terms of Use.
Something awesome is on its way.
Back to Top