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Appetizers by Bonnie Stern
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Appetizers

Soups, Spreads, Salads, Hors d'oeuvre, Pasta and Much More: A Cookbook

By Bonnie Stern

By Bonnie Stern

Best Seller

Category: Cooking Methods

Paperback $19.95

Nov 27, 1990 | ISBN 9780394221502

Appetizers by Bonnie Stern
Paperback $19.95
Nov 27, 1990 | ISBN 9780394221502

Buy from Other Retailers:

  • $19.95

    Nov 27, 1990 | ISBN 9780394221502

    Buy from Other Retailers:

Buy the Paperback:

About Appetizers

A very special collection of over 150 mouth-watering classic recipes including soups, spreads, salads, hors d’oeuvre, pastas and much more. Complete with presentation, entertaining, menu planning tips and over 50 detailed illustrations.

Also by Bonnie Stern

Don't Worry, Just Cook
Friday Night Dinners
HeartSmart
Bonnie Stern's Essentials of Home Cooking
HeartSmart Cooking for Family and Friends
See all books by Bonnie Stern

About Bonnie Stern

BONNIE STERN is the founder of the Bonnie Stern School of Cooking in Toronto, which she opened and operated from 1973 to 2011. She has studied and taught cooking around the world, hosted three national cooking shows, and for 17… More about Bonnie Stern

Product Details

Category: Cooking Methods

Paperback | $19.95
Published by Random House Canada
Nov 27, 1990 | 176 Pages | 7 x 10 | ISBN 9780394221502

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