Red China Blues is Wong’s startling–and ironic–memoir of her rocky six-year romance with Maoism (which crumbled as she became aware of the harsh realities of Chinese communism); her dramatic firsthand account of the devastating Tiananmen Square uprising; and her engaging portrait of the individuals and events she covered as a correspondent in China during the tumultuous era of capitalist reform under Deng Xiaoping. In a frank, captivating, deeply personal narrative she relates the horrors that led to her disillusionment with the "worker’s paradise." And through the stories of the people–an unhappy young woman who was sold into marriage, China’s most famous dissident, a doctor who lengthens penises–Wong reveals long-hidden dimensions of the world’s most populous nation.
In setting out to show readers in the Western world what life is like in China, and why we should care, she reacquaints herself with the old friends–and enemies of her radical past, and comes to terms with the legacy of her ancestral homeland.
Author
Jan Wong
Jan Wong was the much-acclaimed Beijing correspondent for The Globe and Mail from 1988 to 1994. She is a graduate of McGill University, Beijing University, and the Columbia University Graduate School of Journalism. She is the recipient of a (US) George Polk Award, the New England Women’s Press Association Newswoman of the Year Award, the (Canadian) National Newspaper Award, and a Lowell Thomas Travel Journalism Silver Medal, among other honours for her reporting. Wong has also written for The New York Times, The Gazette in Montreal, The Boston Globe, and The Wall Street Journal. Her first book, Red China Blues: My Long March From Mao to Now, was named one of Time magazine’s top ten books of 1996 and remains banned in China. It has been translated into Swedish, Finnish, Dutch, and Japanese, and optioned for a feature film. A third-generation resident of Montreal, Ms. Wong returned to China in 1999 to make a documentary and to research her second book, Jan Wong’s China: Reports from a Not-So-Foreign Correspondent. It tells the story of China’s headlong rush to capitalism and offers fresh insight into a country that is forever changing. Jan Wong lives with her husband and two sons in Toronto where she is a reporter at The Globe and Mail. The best of her weekly celebrity-interview columns, “Lunch With,” which ran for five years, have been published in a book of the same name.
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