The Totally Crab Cookbook by Helene Siegel and Karen Gillingham

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The Totally Crab Cookbook

Name: The Totally Crab Cookbook
Price: 5.99 USD
Availability: InStock
Author: Helene Siegel, Karen Gillingham
ISBN: 9780804153089

Ebook

Published on Jul 09, 2014 | 96 Pages

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Published on Jul 09, 2014 | 96 Pages

Buy from Other Retailers:

With recipes for classics like crab cakes and cioppino alongside new favorites like Crab Ceviche and Crab Quesadillas with Mango Salsa, this handy pocket-size cookbook has recipes to delight seafood-lovers everywhere.

Author

Helene Siegel

Los Angeles food writer Helene Siegel has written more than 40 cookbooks for a variety of tastes, including the Food Network’s Too Hot Tamales, Pure Chocolate, and the bestselling Totally Cookbook series. She also runs the blog thepastysessions.com.

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Author

Karen Gillingham

Karen Gillingham is the author of Totally Garlic Cookbook, Totally Eggplant Cookbook, Totally Crab Cookbook, Totally Pizza Cookbook, Totally Corn Cookbook, and many other books.

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The Totally Crab Cookbook

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By Helene Siegel and Karen Gillingham

Book Description