Back Around the Table: An "In the Kitchen with David" Cookbook from QVC's Resident Foodie
By David Venable
Foreword by Ree Drummond
By David Venable
Foreword by Ree Drummond
Category: American Regional Cuisine
-
Oct 07, 2014 | ISBN 9780804176866
YOU MAY ALSO LIKE
My Cousin, My Gastroenterologist
Stompbox
Real Boys’ Voices
The Moon Juice Manual
Flowers
101 Things I Learned® in Engineering School
The World in Vogue
Art of Forgiving
Catify to Satisfy
Praise
Advance praise for Back Around the Table
“Whenever David walks into a room, he lights it up. His zest for life spills into the passion he has for food. As I was reading this new book, I found myself filled with the same joy as David; you can feel his love for all good things jumping off the pages and in his recipes. Back Around the Table had me laughing in the kitchen and doing the happy dance.”—Michael Symon, author of Michael Symon’s 5 in 5
“I want to eat David’s book from back to front! From classics like Mississippi Mud Pie to newfound inspirations like his French Onion Soup Dumplings, each recipe is so well thought out, with ease in mind, and all are happy-dance-worthy! There’s happy comfort all over this book, really, and that’s why I love David. I’m so happy to have another volume of the recipes I see him share on his show, as well as some from his home kitchen. What do you mean Back Around the Table? He never left!”—Sunny Anderson
“Back Around the Table brings David’s personal comfort food stories to life with approachable recipes that will leave you excited to bring your friends and family back around your table.”—Emeril Lagasse
“I already knew I loved David. I love spending time with him in the kitchen. I love his friendly, fail-proof approach to delicious home cooking. In Back Around the Table, David shares the coveted recipes for some of his favorite comfort foods, reinvented with his signature gusto for good eats—which I knew I would also love. But then I discovered his Salted Caramel Chocolate Cake—it puts every other chocolate cake to deep, dense, chocolaty shame. And now I know he loves me, too.”—Daphne Oz
“David’s passion about delicious food is evident in every enjoyable bite he takes. I have cooked many times with David and I know the recipes in Back Around the Table are sure to inspire cooks to cook easy and delicious recipes which will beckon everybody to the table. From quick entertaining recipes to slow braised meats, a good meal is guaranteed. There is nothing like good food to draw everyone back around the table, creating special moments along the way. Bravo David, I will join your table any time!”—Lidia Bastianich
“To me, food is family and when you open this book, you get the recipes that will bring your famiglia together. David’s got everything from old favorites to new takes on classic flavors. Comfort foodies and home cooks will definitely want this book in their kitchen.”—Buddy Valastro, Cake Boss
21 Books You’ve Been Meaning to Read
Just for joining you’ll get personalized recommendations on your dashboard daily and features only for members.
Find Out More Join Now Sign In