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$8.99
Published on Jul 07, 2015 | 304 Pages
In an attempt to woo tourists to Jewel Bay and cheer up the townies, Erin Murphy, manager of the specialty local foods market known as the Merc, is organizing the First Annual Food Lovers’ Film Festival, filled with classic foodie flicks and local twists on favorite movie treats. But when her partner in planning, painter Christine Vandeberg, is found dead only days before the curtain rises, Erin suspects someone is attempting to stop the films from rolling.
To make matters worse, Nick—Erin’s brother and Christine’s beau—has top billing on the suspect list. Convinced her brother is innocent and determined that the show must go on, Erin has to find who’s really to blame before Nick gets arrested or the festival gets shut down. But the closer she gets to the killer, the more likely it becomes that she’ll be the next person cut from the program…
INCLUDES DELICIOUS RECIPES!
Author
Leslie Budewitz
National bestselling author Leslie Budewitz writes the Spice Shop Mysteries and the Food Lovers’ Village Mysteries. She fell in love with Seattle’s Pike Place Market as a college student, and still misses prowling its streets and alleys, sniffing out tasty treats and sensory delights. Leslie won the 2013 Agatha Award for Best First Novel for Death al Dente, first in the Food Lovers’ Village Mysteries, and won the 2011 Agatha Award for Best Nonfiction for Books, Crooks & Counselors: How to Write Accurately About Criminal Law and Courtroom Procedure. She loves to cook, eat, hike, travel, garden, and paint—not necessarily in that order. She lives in northwest Montana with her husband, Don Beans, a doctor of natural medicine, and their Burmese cat, Ruff, an avid bird-watcher.
Learn More about Leslie Budewitz