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Aug 01, 1982 | ISBN 9780895291950 Buy
Aug 01, 1982 | ISBN 9781101662618 Buy
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Aug 01, 1982 | ISBN 9780895291950
Aug 01, 1982 | ISBN 9781101662618
Ann Wigmore’s Recipe for Longer Life describes her transition from a conventional diet to one of natural raw foods, sprouts, and food combining. Includes sprouting techniques, fermenting of vegetables, and menus for all day.
Ann Wigmore dedicated her life to teaching others the health benefits of natural foods. She spent years experimenting to find simple, healthful, and inexpensive ways to grow and prepare nutrient-rich foods. Wigmore wrote more than 15 books, including The Wheatgrass… More about Ann Wigmore
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