Eat Street
By James Cunningham
By James Cunningham
By James Cunningham
By James Cunningham
Category: American Regional Cuisine | International Cuisine
Category: American Regional Cuisine | International Cuisine
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$20.00
Mar 19, 2013 | ISBN 9780143187363
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Mar 05, 2013 | ISBN 9780143188384
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Praise
The crew from Eat St. was a lot fo fun. The Vij’s Railway Express family felt as if our train had arrived at a busy, bustling station! Eat St. is doing an amazing job bringing the crowds, culture and fun of street food to our North American cities – Vikram Vij, Vij’s Railway Express
Why we love it – Food truck fare is some of the tastiest, most crave-worthy cuisine around: a mash up of tacos, burgers, curries, and, more often than not, topped with kimchee! Now we can create these delish dishes at home. – Chatelaine Magazine
In James Cunningham’s hit show Eat St., the Canadian comic roams the globe in search of “the most daring, delicious and inventive street food around.” He’s certainly found it in North America’s food trucks. The growing trend – which sees hip foodies equip trucks with kitchens and drive around their hometowns, flogging insanely delicious, guilty pleasure dishes as they go – is the subject of James’s debut cookbook. The appetizing tome serves up the most drool-worthy discoveries of his culinary adventures, from Malaysian Lime-Chili Tofu Grilled Burritos to Orange Cream Dream Cupcakes. Dig in! – Hello Canada
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