LifeFood Recipe Book
By Annie Padden Jubb and David Jubb
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Published on Apr 17, 2012 | 296 Pages
Published on Apr 17, 2012 | 296 Pages
Author
Annie Padden Jubb
Annie Jubb and Dr. David Jubb have authored nine books together, includingLifeFood Recipe Book, along with five training manuals for their Whole Brain Functioning adventure-based learning program taught at retreats and lectures throughout the 1980s and ’90s. The Jubbs maintain private practices in New York City and Los Angeles.
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David Jubb
David Jubb is a neurophysiologist and exercise physiologist who received his Ph.D. from New York University. He maintains a private practice in New York, founded Jubb’s Longevity, a natural/raw foods store on East 12th Street, and conducts trainings and seminars around the world on cleansing, vitality and diet, and fitness. His prime-time television shows, ‘The Universe Inside Our Mind,’ has been running on Manhattan cable for nine years. Dr. Jubb is co-author of LifeFood Recipe Book and Secrets of an Alkaline Body, both published by North Atlantic Books.
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