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$35.00
Published on Oct 27, 2020 | 240 Pages
“Ready a tall tankard of mead and brace yourself for a culinary journey to match any quest!”—Tom Morello, Rage Against the Machine
From the D&D experts behind Dungeons & Dragons Art & Arcana comes a cookbook that invites fantasy lovers to celebrate the unique culinary creations and traditions of their favorite fictional cultures. With this book, you can prepare dishes delicate enough to dine like elves and their drow cousins or hearty enough to feast like a dwarven clan or an orcish horde. All eighty dishes—developed by a professional chef—are delicious, easy to prepare, and composed of wholesome ingredients readily found in our world.
Heroes’ Feast includes recipes for snacking, such as Elven Bread, Iron Rations, savory Hand Pies, and Orc Bacon, as well as hearty vegetarian, meaty, and fish mains, such as Amphail Braised Beef, Hommlet Golden Brown Roasted Turkey, Drow Mushroom Steaks, and Pan-Fried Knucklehead Trout—all which pair perfectly with a side of Otik’s famous fried spiced potatoes. There are also featured desserts and cocktails—such as Heartlands Rose Apple and Blackberry Pie, Trolltide Candied Apples, Evermead, Potion of Restoration, and Goodberry Blend—and everything in between, to satisfy a craving for any adventure.
Author
Kyle Newman
Kyle Newman is an author and award-winning filmmaker who has directed numerous feature films including the Star Wars-fueled comedy Fanboys, A24 Films’ Barely Lethal, the e-sports comedy 1UP, and the upcoming Dungeons & Dragons documentary for Hasbro, Inc. He has directed the music industry’s top artists, and produced films such as Raiders!: The Story of the Greatest Fan Film Ever Made. As an author, he is known for his work on Dungeons & Dragons: Art & Arcana, the New York Times bestselling cookbook Heroes’ Feast, and its follow-up, Heroes’ Feast Flavors of the Multiverse. An honors graduate of NYU’s Tisch School of Film/Television and a member of the Directors Guild of America, Newman resides in Los Angeles with his partner, Cynthia, and their three sons.
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Jon Peterson
Jon Peterson is widely recognized as an authority on the history of games, best known as the author of Playing at the World, The Elusive Shift, and Game Wizards. He also co-authored Dungeons & Dragons: Art & Arcana, Heroes’ Feast: The Official Dungeons & Dragons Cookbook, and Heroes’ Feast Flavors of the Multiverse. He has contributed to academic anthologies on games, including MIT Press’s Zones of Control and Routledge’s Role-Playing Game Studies: Transmedia Foundations. Jon also has written for various geek culture websites, including Wired, Polygon, and BoingBoing, as well as maintaining his own blog.
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Michael Witwer
Michael Witwer is a New York Times bestselling author known for his work on the Hugo-nominated Dungeons & Dragons: Art & Arcana, the critically acclaimed Empire of Imagination: Gary Gygax and the Birth of Dungeons & Dragons, and the bestselling Heroes’ Feast: The Official Dungeons & Dragons Cookbook. His most recent works include Dungeons & Dragons: The Legend of Drizzt Visual Dictionary, Heroes’ Feast Flavors of the Multiverse, and his debut novel, Vivian Van Tassel and the Secret of Midnight Lake. He holds degrees from Northwestern University and the University of Chicago and resides in Chicago, Illinois, with his wife, two daughters, and two sons.
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Official Dungeons & Dragons Licensed
Dungeons & Dragons launched the great tradition of roleplaying games in 1974 with an unprecedented mix of adventure and strategy, dice-rolling, and storytelling. Wizards of the Coast continues to honor that tradition, bringing to market a diverse range of D&D game and entertainment experiences and influencing numerous writers, directors, and game designers by tapping into an innate human need to gather with friends and tell an exciting story together.
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